Author Archive
Happy Easter 2010!
Happy Easter everyone! Hubby and I will be going over to my sister-in-law tomorrow for an all-out Easter Brunch. Will post pics of that soon.
Lunch: Hubby's Chorizo Omelette
My husband was REALLY hungry for lunch today and he wanted something really filling. He opened the fridge, saw some left over boiled potatoes and before I knew it he was chopping away at ingredients for a mean omelet! You have to understand, lunch here is… different. In Asia, where I came from, it’s rice [...]
Spaghetti alla Puttanesca (a.k.a. Whore's Spaghetti)
I am renewing my goal that hubby and I should eat less meat. So every week, I’m going to try to have at least one ‘fish day’ and one ‘non-meat day’. This recipe is cross of sorts ;-) Spaghetti alla Puttanesca is so easy to prepare and I can have a nice hot past dish [...]
Honey-Soy Garlic Roasted Chicken
Wow, what a mouthful of a name for today’s recipe. Since it’s only my husband and me at home, I don’t really roast a whole chicken often. I know, you can keep the leftovers for a quick fried rice or even a chicken sandwich the following day but I try my best not to eat [...]
Veggie Spring Rolls (Mungbean sprouts)
So today’s recipe is something quick and easy. I bought about a pound of mungbean sprouts the other day to add to a noodle dish but a pound was a bit too much. Hmmm, what to do? Mungbean spring rolls of course! Ingredients: 250 grams mungbean sprouts 3 cloves garlic (chopped) 1 small onion (chopped) [...]
